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FROZEN - GLUTEN FREE - WHEAT FREE
Product description
Preparation instructions
Keep frozen until ready to use. Cooking: Add 1-1/2 tablespoons of salt to 4 quarts of water, bring to a boil, gently place frozen pasta into water. Stirring gently, bring water to a simmer and cook pasta for approx. 5-7 minutes. Drain well, top with your favorite sauce.
IngredientsDomato Living Flour (Rice Flour, Corn Starch, Tapioca Dextrin, Xanthan Gum), Water, Potato Flakes, Eggs, Canola Oil, Salt.