Purple cabbage, also referred to as red cabbage, belongs to the Brassica genus of plants. It’s an incredibly versatile vegetable that can be enjoyed raw, cooked, or fermented and added to a variety of dishes.
Purple cabbage, also referred to as red cabbage, belongs to the Brassica genus of plants. It’s an incredibly versatile vegetable that can be enjoyed raw, cooked, or fermented and added to a variety of dishes.